Quick Beef Chow Mein
Love Asian food like I do? Here's how to make a simple dish of beef Chow Mein the healthy way. Perfect for the omnivore! What you need to do to make it is below.
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Main Course, Side Dish
- 5.5 oz egg noodles
- 7 oz beef tenderloin
- 1 tbsp sesame oil
- 1 clove garlic, minced
- 1 tbsp clove garlic, minced
- 1/2 leek, sliced (mostly white parts)
- 1 red bell pepper, sliced
- 3 mushrooms, sliced
- a pinch of ground white pepper
- a pinch of stevia
- 3 tbsp liquid aminos or coconut aminos + 2 tbsp. water
- 2 tbsp spring onions, chopped
Prepare the noodles according to instructions on the packaging.
Cut the beef into thin strips.
Heat the sesame oil in a wok or a large frying pan. Add the garlic and ginger and fry for about a minute. Add the beef and cook for another 2 minutes. Next, add the leeks, pepper and mushrooms and fry for about 5 minutes.
Finally, add the cooked noodles, season with pepper and a pinch of sugar. Pour in the liquid aminos and water, then stir and fry for another 2 minutes.
To serve, divide onto serving dishes and garnish with chopped spring onions.
Keyword beef chow mein, diet, healthy eating, healthy meals, lose weight, nutrition, omnivore