Caesar Salad Dressing Recipe
Unfortunately most available commercial oils are processed and loaded with bad oils. These oils are often oxidized and can lead to free radical damage in the body and inflammation. That's why it's good to make your own salad dressings and this Caesar salad dressing recipe will not disappoint. What you need to make it is above! Make it when you get a chance. Eat to live!
Prep Time 5 minutes mins
Cook Time 30 minutes mins
Total Time 35 minutes mins
- 4 cloves garlic
- 2/3 cup unsweetened almond or hemp milk
- 1/3 cup raw cashew butter or 2/3 cup raw cashews
- 1 1/2 tbsp nutritional yeast
- 1 tbsp plus 1 teaspoon fresh lemon juice
- 2 tsp Dijon mustard
- dash black pepper
Preheat the oven to 350 degrees. Break the garlic cloves apart, leaving on the papery skins.
Roast for about 25 minutes or until soft.
When cool, remove the skins and blend with the remaining ingredients in a food processor or high powered blender until creamy and smooth. Enjoy!
Keyword caesar salad dressing, eating veggies, healthy eating, healthy lifestlyle, healthy meals, homemade salad dressing, salads